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Steak Cuts

Interview with Dr. Chad Carr

Dr. Carr is an assistant professor at the University of Florida and a meat science extension specialist. Dr. Carr stresses the importance of fat equaling a more flavorful and satisfying eating experience.

Meet Your Meat!

When choosing a steak at the grocery store you need to know what you are looking for or you may end up with a steak that you do not really want. Some things to consider are:

What cuts are considered extra-lean?