Easter Dinner Recipes

Baked Ham

Baked Ham Ingredients

Directions

Preheat the oven to 350 degrees F. Place the ham in a heavy roasting pan.

Mince the garlic in a food processor fitted with the steel blade. Add the marmalade, mustard, brown sugar, orange zest, and orange juice and process until smooth. Pour the glaze over the ham and bake for 1 hour, until the ham is fully heated and the glaze is well browned. Serve hot or at room temperature.

Macaroni and Cheese

Mac and Cheese Ingredients

Directions

Preheat oven to 350 degrees F.

In a large pot of boiling, salted water cook the pasta to al dente.

While the pasta is cooking, in a separate pot, melt the butter. Whisk in the flour and mustard and keep it moving for about five minutes. Stir in the milk, onion, bay leaf, and paprika.

Temper in the egg. Stir in 3/4 of the cheese. Season with salt and pepper

Bake for 30 minutes.