Green Beans

From the Southern Girl's Kitchen

Back to the Southern Girl's Recipe

Ingredients:

Cut the bacon in to one-inch chunks.

Combine the bacon, water, brown sugar and salt and pepper in a heavy pot.

Bring the mixture to a rolling boil.

Add the green beans and cover the pot. Return the contents to a slow boil for 20-25 minutes.

Serve these tasty veggies with any meal. Do not drain the green beans, just serve them with a slotted spoon and you'll be just fine.

Happy eating, y'all.