I love making deviled eggs.

Let the Cooking Begin

Are you excited? Well, you should be! Now that you have all of your materials in order, it's time for the real fun to start: the cooking. This recipe provides step-by-step instructions, from beginning to end, on how to make two dozen of these more than delectable treats. The original recipe was my mom's, but I have made a couple changes here and there.

So roll up your sleeves and prepare to get a little dirty folks, because it's deviled egg time.